
Ceylon Black Tea Grades
Ceylon Tea as we now know comes in different varieties, which has flavors and aromas unique to itself. Along with the a variety of teas, there are varieties of grades that Ceylon tea has been separated into.
DUST 1
Ah, "Tea Dust" is a term used in the context of tea grading, particularly in the Indian tea industry. It refers to a type of black tea characterized by small, broken tea leaves. Tea dust is often considered lower grade compared to larger leaf grades like "Orange Pekoe" or "Broken Orange Pekoe."
Tea dust is commonly used in tea bags due to its small particle size, which allows for quick brewing and extraction of flavor. It's also used in tea blends and instant teas. While tea dust may not have the same visual appeal or complexity of flavor as larger leaf grades, it still provides a convenient and economical option for tea drinkers looking for a quick cup of tea.